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Tag: VEGAN

VEGAN NANAIMO BARS: VEGAN, GLUTEN-FREE, NUT-FREE

December 23, 2018 admin Food

Nanaimo bars are a traditional Canadian dessert bar, originating out of Nanaimo, BC. Original versions use a great deal of[…]

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4 Ingredient Paleo Chocolate Coconut Cups (Vegan, Gluten Free, Paleo)

December 13, 2018 admin Food

4 Ingredient Paleo Chocolate Coconut Cups (V, GF, Paleo): a 4-ingredient recipe for delicious coconut-filled homemade Mounds cups. Vegan, Paleo,[…]

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Low Carb No Bake Chocolate Peanut Butter Bars (Keto, Vegan, Sugar Free)

November 6, 2018 admin Food

These low carb no bake chocolate peanut butter bars taste like Reese’s Peanut Butter Cups, but with a healthy twist.[…]

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Vegan Stuffed Sweet Potatoes with Spinach and White Beans

October 28, 2018 admin Food

A healthy baked sweet potato recipe stuffed with spinach and white beans Prep Time 15 mins Cook Time 1 hr Total Time 1 hr 15 mins Servings: 4Calories: 418 kcal Ingredients[…]

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VEGAN CAULIFLOWER TACOS

October 7, 2018 admin Food

These vegan cauliflower tacos with vegan yogurt garlic sauce are the perfect comfort food! They’re super crispy, easy to make,[…]

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Vegan Lentil Salisbury Steak

October 7, 2018 admin Food

Lentils mimic Salisbury steak so beautifully in my vegan take on this classic dish. Smothered in mushroom gravy, it is[…]

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CREAMY VEGAN POLENTA WITH MUSHROOMS AND BEANS

October 7, 2018 admin Food

This Creamy Vegan Polenta with Mushrooms and Beans is an easy 30-minute dinner packed with whole grains, plant protein, and[…]

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low carb mexican cauliflower rice (paleo, vegan, keto)

September 21, 2018 admin Food

Low Carb Mexican Cauliflower Rice is a healthy, paleo friendly, keto friendly, vegan side dish recipe that is bursting with mexican[…]

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GLUTEN-FREE VEGAN LEMON POPPY SEED MUFFINS

August 24, 2018 admin Food

These Gluten-Free Vegan Lemon Poppy Seed Muffins are moist and fluffy, fresh and tangy, and healthy enough for breakfast! Ingredients For[…]

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HEALTHY VEGAN CINNAMON FRENCH TOAST

August 10, 2018 admin Food

INGREDIENTS Blending Ingredients: 1-2 ripe bananas (depending on size 2 small or 1 large) 3/4 cup of unsweetened vanilla almond[…]

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